First there was a thought, then a farmers’ market and then in October 2000 a shop!
Due to the poor return from farming, owner Andrew Shufflebottom decided to merge two of his great loves; Hereford cattle and food. Starting out at the local farmers market in Nantwich, selling home produced Hereford beef, he was amazed at the response from local people. So with a prime location just a mile out of the town, Andrew and Sarah decided to open a farm shop. The main theme being home produced and locally reared beef, pork & lamb and a range of homemade ready meals.
The shop has grown considerably and now covers 2500m², catering for every kind of food lover. From Egon Ronay foodies to microwave manics they sell everything you need under one roof to create fabulous, flavoursome meals.
Their by-word is quality, and they aim to provide the best local produce, teaming up with other local farmers to keep those food miles down.
Join us for a welcome drink, a word or two from Andrew, a hearty salad and topped off with a tea or coffee. If you have any special dietary requirements, please email firstname.lastname@example.org at least 72 hours before the event.
Further details about the venue can be found here: